If you’ve never had them, madeleines are little French butter cakes. They are perfect for so many occasions – bridal showers, Easter brunch, Mother’s Day or your coffee in the morning on a random Tuesday.
Read MoreThis recipe is also perfect for those cold nights after work when you have nothing prepared. It only takes a total of 30 minutes to make and will definitely keep you warm.
Read MoreIt's not too sweet (like I would have expected by the name) but instead, gives a subtle sweetness - kind of a "what is that?" flavour.
When slow cooked in the slow cooker, the meat is so tender, it practically falls off the bone. Straight up, deliciousness.
Read MoreIf you are entertaining this season, this is the only entree to serve your guests! It is literally, fall off the bone perfection. Delicious!
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